Advances In Seed Science And Technology (volume 5):quality Seed Production In Spices Plantation And Medicinal Crops
Dr. (Prof.) Vanangamudi K
Dr. K. Vanangamudi former Dean
(Agriculture), is now working as a Professor of Seed Science and Technology. He
was the Co-Principal Investigator of the ICAR NAIP scheme on Development of
e-course materials for B.Sc.,(Ag) Degree programme. He is the Principal
Investigator of GOI-NIMI schemes on Development of Instructional materials for
ITI students in Agriculture sector and Development of Instructional materials
for COE both BBBT and advance modules. He was the former Dean (Agriculture),
Agricultural College and Research Institute, Tamil Nadu Agricultural
University, Coimbatore from March 2006 to July 2009, former Dean of AP
Agricultural College, TNAU, Kalavai, Vellore district from September 2003 to
February, 2006 and former Professor and Head of Dept. of Seed Science &
Technology, TNAU, Coimbatore -3 from March 2001 to August 2003.
During his tenure as Dean
(Agri) he started three new UG degree progarmmes namely B.Tech (Bioinformatics)
in 2006-07, B.Tech (Agricultural Information Technology) in 2007-08 and BS
(AgriBusiness Management) in 2007-08.
As a faculty Dean of TNAU, Dr.
Vanangamudi is having a rich experience in e-education. Introduced e-learning,
e-teaching, e-class, e-registration, e-attendance, e-communication,
e-assignment, online examination and e‑evaluation
in UG education of TNAU. This is implemented for 12 UG degrees being offered at
10 constituent and 4 affiliated colleges.
He established e-learning lab,
e-class room, e-examination hall and WiFi connectivity in the boys and girls
hostels of all the colleges of TNAU. Owning of laptop is the mandatory for all
UG students.
He encouraged the teachers to
develop webnotes and hosted in the TNAU website. He also introduced interactive
method of teaching, off class mode of teaching, videoconferencing and video
streaming. The teachers lecture presentations in the class room are video
captured, edited and hosted in TNAU website. He introduced many new courses
including Nanotechnology in UG degrees. He is trained in e-learning and web
based teaching at University of California, Davis and Cornell University, USA.
Part I: Species and Condiments
- All Spice
- Aniseed
- Black Pepper
- Cardamom
- Celery
- Chicory
- Cinnamon
- Clove
- Coriander
- Cumin
- Curry Leaf
- Dill
- Fennel
- Fenugreek
- Garcinia
- Garlic
- Ginger
- Mustard
- Nutmeg
- Parsley
- Rosemary
- Saffron
- Sage
- Turmeric
- Vanilla
Part II: Plantation Crops
- Arecanut
- Bishops Weed
- Cashew Nut
- Cinchona
- Cocoa
- Coconut
- Coffee
- Palmyrah
- Rubber
- Tea
Part III: Medicinal Plants
- Sweet Flag
- Aloe
- Andrographis
- Ashwagandha
- Belladonna
- Bixa Orellana
- Catharanthus
- Multi Medicine Green - Centella Asiatica (L.) Urb
- Coleus
- Datura
- Davana
- Digitalis
- Dioscorea
- Glorry Lily
- Hibiscus
- Indian Sorrel
- Isabgol
- Kokum
- Long Pepper
- Mucuna Pruriens L
- Musk
- Ocimum
- Opium Poppy
- Origanum
- Phyllanthus
- Pyrethrum
- Rauvolfia
- Senna
- Solanum Khasianum
- Solanum Nigrum
- Stevia Rebaudiana
- Vetiver
Part IV: Aromatic Plants
- Citronella
- Geranium
- Lavender
- Lemon Grass
- Mint
- Palmarosa
- Patchouli
Part V: Special Topics
- Basic Facts About Food and Nutrition
- Health and Nutritional Problems of the Adolescent Girls
- Indigenous Traditional Knowledge and Ethnobotany
- Subject Index
Book Details
Advances In Seed Science And Technology (volume 5):quality Seed Production In Spices Plantation And Medicinal Crops
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5th Deans Committee , Horticulture , Medicinal And Aromatic Plants , Seed Science And Technology ,
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