Ebook
ISBN: E-2022-63
Chapter: General Methods
Chapter No.: 1Contributors:
Book Details
Book Title:
Techniques Of Food Analysis
Techniques Of Food Analysis
Book Type:
TEXT-CUM-REFERENCES BOOK
TEXT-CUM-REFERENCES BOOK
No Of Pages:
1008
1008
Color Pages :
0
0
Color Pages :
0
0
Book Size:
CROWN QUARTO (7.5X10)
CROWN QUARTO (7.5X10)
Weight:
1700 Gms
1700 Gms
Copyright Holder:
All Rights Reserved
All Rights Reserved
Imprint:
M/s AGROBIOS (INDIA)
M/s AGROBIOS (INDIA)
Readership:
PG STUDENTS |
PG STUDENTS |