Cattle health- Concerns in India is a book regarding the different issues concerning the health of the cattle and various methodologies to improve upon the health of the cattle envisaged by young science professionals concerned about the cattle health and its status in India.
The book is a result of original thoughts of these professionals from different areas of science and is a most comprehensive review on cattle heath and its status in India along with their ideas to mitigate the health problems to improve upon its economic value of cattle in changing agricultural practices in India.
The book has been divided into five sections.
Section one reviewes the most common infections and diseases in cattle like FMD, mastitis, Haemorrhagic Septicemia which lead to severe economic losses to the farmers.
Section two reviews the different control measures which can help in preventing the diseases and are being worked upon world over.
Section three has chapter on quality control.
Section four and five consist of topics of regarding the role of extension, integrated farming and other means of farming to improve upon the cattle health and its economic value.
The information in the book is relevant for all the veterinary professionals and people related to dairy management.
The efforts put by the young contributors will definitely help in readers in rearing healthy cattle population.

Table of Contents..

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OVERVIEW OF CATTLE HEALTH CHALLENGES

1. Current Cattle Health Scenario

2. Foot and Mouth Disease

3. Mastitis: Cause to Cure

4. Haemorrhagic Septicaemia

5. Black Quarter

6. Anthrax

7. Haemoprotozoan Disease in Cattle

8. Tuberculosis

9. Brucellosis

KEEPING LIVESTOCK HEALTHY: DISEASE CONTROLS AND PREVENTION

10. Disease control

11. Disease Detection and Diagnosis

12. Advances in Animal Health and Welfare

13. The Significant Discovery and Characterization of Putative Therapeutic Drug Target in Various Pathogens

14. Vaccination

15. Cattle Bio Security: Welfare Programs and Veterinary Surveillance

QUALITY CONTROL AND RISK ASSESSMENT

16. Quality Control

IMPROVEMENT IN LIVESTOCK PRODUCTION

17. Recent Trends in Livestock Production

18. Role of Extension in Improving Livestock

WAYS AND MEASURES

19. Integrated Farming: A Way towards Nutritional Sufficiency

20. Sustainability via Organic Farming

Table of Contents..

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