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Greenhouse Management For Horticultural Crops (2nd Ed.)


Edition:
2
Volume:
0
Publishing Year:
2022
Publisher:
M/s AGROBIOS (INDIA)
Author/s:
Prasad S , Kumar U
Language:
English

Availability:

In stock

Hard Bond
ISBN:   9788177541243
Publishing Year:  

Rs 3500.00


ebooks
ISBN:   E-2022-120
Publishing Year:  

Rs 3500.00


A greenhouse is a framed or an inflated structure covered with a transparent or translucent material in which crops could be grown under the condition of at least partially controlled environment and which is large enough to permit persons to work within it to carry out cultural operations. The Floriculture industry, especially cut-flower industry, has its major role in the development of greenhouse industry in world.
We feel pleasure to present Second Edition of the book. Several improvements have been made from the previous edition. The present book includes chapter like Greenhouse: An Artificial House for Plants, Types of Greenhouses, Greenhouse Construction: Related Aspects, Greenhouse Heating, Greenhouse Cooling, Root Media, Nutrient Solution for Growth Media. Mineral Nutrition and Fertilization for Greenhouse Crops, Technical Control of the Nutrient Solution, Alternative Cropping Systems for Greenhouse, Carbon Dioxide Fertilization, Light and Temperature Management in Greenhouse, Various Types of Soilless Culture: General Aspects, Water Culture, Sand Culture, Gravel Culture, Technical Control of the Plant Culture in Greenhouse, Plant Tissue Culture Technique for Developing Greenhouse Crops. Chemical Growth Regulation of Greenhouse Crops, Pests and Soil Organisms of Greenhouse Plants, Pest Management, Post Production Handling, Pesticide Application: Equipment and its Calibration, d Greenhouse Plant Diseases and Their Control.
The present book is an attempt to provide overall information to the readers interested in -cultural engineering and horticultural industry.

Prasad S

555
Table of Contents..
  1. Greenhouse: An Artificial House for Plants
  2. Types of Greenhouses
  3. Greenhouse Construction: Related Aspects
  4. Greenhouse Heating
  5. Greenhouse Cooling
  6. Root Media
  7. Nutrient Solution for Growth Media
  8. Mineral Nutrition and Fertilization for Greenhouse Crops
  9. Technical Control of the Nutrient Solution
  10. Alternative Cropping Systems for Greenhouse
  11. Carbon Dioxide Fertilization
  12. Light and Temperature Management in Greenhouse
  13. Various Types of Soilless Culture: General Aspects
  14. Water Culture
  15. Sand Culture
  16. Gravel Culture
  17. Technical Control of the Plant Culture in Greenhouse
  18. Plant Tissue Culture Techniques for Developing Greenhouse Crops
  19. Chemical Growth Regulation of Greenhouse Crops
  20. Pests and Soil Organisms of Greenhouse Plants
  21. Pest Management
  22. Post Production Handling
  23. Pesticide Application: Equipment and its Calibration
  24. Greenhouse Plant Diseases and their Control
  25. Subject Index
Table of Contents..
1.
Front Page
Chapter - 1.
FREE Access
2.
Preface
Chapter - 2.
FREE Access
3.
Contents
Chapter - 3.
FREE Access
4.
GREENHOUSE: AN ARTIFICIAL HOUSE FOR PLANTS
Chapter - 4.
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5.
TYPES OF GREENHOUSES
Chapter - 5.
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6.
GREENHOUSE CONSTRUCTION: RELATED ASPECTS
Chapter - 6.
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7.
GREENHOUSE HEATING
Chapter - 7.
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8.
GREENHOUSE COOLING
Chapter - 8.
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9.
ROOT MEDIA
Chapter - 9.
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10.
NUTRIENT SOLUTION FOR GROWTH MEDIA
Chapter - 10.
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11.
MINERAL NUTRITION AND FERTILIZATION FOR GREENHOUSE CROPS
Chapter - 11.
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12.
TECHNICAL CONTROL OF THE NUTRIENT SOLUTION
Chapter - 12.
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13.
ALTERNATIVE CROPPING SYSTEMS FOR GREENHOUSE
Chapter - 13.
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14.
CARBON DIOXIDE FERTILIZATION
Chapter - 14.
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15.
LIGHT AND TEMPERATURE MANAGEMENT IN GREENHOUSE
Chapter - 15.
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16.
VARIOUS TYPES OF SOILLESS CULTURE: GENERAL ASPECTS
Chapter - 16.
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17.
WATER CULTURE
Chapter - 17.
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18.
SAND CULTURE
Chapter - 18.
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19.
GRAVEL CULTURE
Chapter - 19.
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20.
TECHNICAL CONTROL OF THE PLANT CULTURE IN GREENHOUSE
Chapter - 20.
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21.
PLANT TISSUE CULTURE TECHNIQUE FOR DEVELOPING GREENHOUSE CROPS
Chapter - 21.
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22.
CHEMICAL GROWTH REGULATION OF GREENHOUSE CROPS
Chapter - 22.
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23.
PESTS AND SOIL ORGANISMS OF GREENHOUSE PLANTS
Chapter - 23.
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24.
PEST MANAGEMENT
Chapter - 24.
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25.
POST PRODUCTION HANDLING
Chapter - 25.
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26.
PESTICIDE APPLICATION: EQUIPMENT AND ITS CALIBRATION
Chapter - 26.
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27.
GREENHOUSE PLANT DISEASES AND THEIR CONTROL
Chapter - 27.
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Book Details

Book Title:
Greenhouse Management For Horticultural Crops (2nd Ed.)
Book Type:
TEXT-CUM-REFERENCES BOOK
No Of Pages:
518
Color Pages :
0
Color Pages :
0
Book Size:
AMERICAN ROYAL (6X9)
Weight:
1050 Gms
Copyright Holder:
All Rights Reserved
Imprint:
M/s AGROBIOS (INDIA)
Readership:
FIELD WORKERS | PG STUDENTS | SCIENTISTS AND RESEARCHERS | UG STUDENTS |

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