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Sustainable Food And Nutrition Security In National Economy


Edition:
1
Volume:
0
Publishing Year:
2010
Publisher:
M/s AGROBIOS (INDIA)
Author/s:
Dr. Panda SC
Language:
English

Availability:

In stock

Hard Bond
ISBN:   9788177544022
Publishing Year:  

Rs 3500.00


ebooks
ISBN:   E-2022-67
Publishing Year:  

Rs 3500.00


This book entitled, "Sustainable Food and Nutrition Security in National Economy" is written to serve a text/reference/guide book for the students of agriculture, agricultural meteorology, agronomy, veterinary, soil conservation, agricultural engineering-farm machinery and power, Agricultural Economics and field practitioners. The book fills the need for an up-to-date comprehensive text on Increase the Crop Production by controlling the physical environment and more accurate forecasting for the students at under graduate and post graduate levels. Forecasting may be of weather, it may be the predictions of crop yield and quality, or it may the estimation of livestock production and climatic hazards. The control of the physical environment consists in preventing frost, growing windbreaks, adopting flood control measures, controlling temperature and humidity in livestock barns. Contingent Crop Planning for different aberrant weather situations like flood, drought, cyclone, hail storm, land slide, heat and cold waves, epidemic out breaks and industrial hazards should be taken up in appropriate time to increase the crop production minimizing the loss or damage for adopting alternate methods or techniques for management.
This book will be of immense use in imparting knowledge on the basic principles and applied aspects of the Agricultural meteorology, Natural Disasters and its Management and Contingent Crop Planning for increasing Crop Production through the greenhouse and adopting modern scientific agricultural practices for students, teachers, scientists, extension workers and professionals engaged in agricultural development.

Dr. Panda SC

555
Table of Contents..
  1. Introduction
  2. Role of Sustainable Agriculture
  3. Sustainable Food and Nutrition Security
  4. Sustainable Strategies in the Context of Climate Change
  5. Effect of Climate Change on Indian Agriculture and Food Security
  6. Agrometeorology for Potential Crop Productivity
  7. Climate and Crops
  8. Environmental Balance and its Sustainability
  9. Agricultural Technology
  10. Agricultural Policy of India Since Independence
  11. Agricultural Marketing
  12. Crop and Land Management Practices
  13. Integrated Farming Systems
  14. Mechanized Farming
  15. Integrated Nutrient Supply System for Sustainable Crop Production
  16. Time for New Irrigation Strategies
  17. Current Challenges Facing Indian Economy
  18. Poverty and Unemployment in India
  19. Infrastructure and Development Strategy
  20. Role of Women in Agricultural Resource Management
  21. Future Guide Line and Conclusion
  22. References
  23. Subject Index
Table of Contents..
1.
Cover Page

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2.
Front Page

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3.
Dedication

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4.
Foreword

FREE Access
5.
Preface

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6.
Contents

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7.
INTRODUCTION
Chapter - 1.
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8.
ROLE OF SUSTAINABLE AGRICULTURE
Chapter - 2.
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9.
SUSTAINABLE FOOD AND NUTRITION SECURITY
Chapter - 3.
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10.
SUSTAINABLE STRATEGIES IN THE CONTEXT OF CLIMATE CHANGE
Chapter - 4.
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11.
EFFECT OF CLIMATE CHANGE ON INDIAN AGRICULTURE AND FOOD SECURITY
Chapter - 5.
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12.
AGROMETEOROLOGY FOR POTENTIAL CROP PRODUCTIVITY
Chapter - 6.
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13.
CLIMATE AND CROPS
Chapter - 7.
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14.
ENVIRONMENTAL BALANCE AND ITS SUSTAINABILITY
Chapter - 8.
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15.
AGRICULTURAL TECHNOLOGY
Chapter - 9.
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16.
AGRICULTURAL POLICY OF INDIA SINCE INDEPENDENCE
Chapter - 10.
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17.
AGRICULTURAL MARKETING
Chapter - 11.
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18.
CROP AND LAND MANAGEMENT PRACTICES
Chapter - 12.
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19.
INTEGRATED FARMING SYSTEMS
Chapter - 13.
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20.
MECHANIZED FARMING
Chapter - 14.
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21.
INTEGRATED NUTRIENT SUPPLY SYSTEM FOR SUSTAINABLE CROP PRODUCTION
Chapter - 15.
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22.
TIME FOR NEW IRRIGATION STRATEGIES
Chapter - 16.
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23.
CURRENT CHALLENGES FACING INDIAN ECONOMY
Chapter - 17.
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24.
POVERTY AND UNEMPLOYMENT IN INDIA
Chapter - 18.
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25.
INFRASTRUCTURE AND DEVELOPMENT STRATEGY
Chapter - 19.
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26.
ROLE OF WOMEN IN AGRICULTURAL RESOURCE MANAGEMENT
Chapter - 20.
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27.
FUTURE GUIDE LINE AND CONCLUSION
Chapter - 21.
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28.
References
Chapter - 22.
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29.
Subject Index
Chapter - 23.
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Book Details

Book Title:
Sustainable Food And Nutrition Security In National Economy
Book Type:
TEXT-CUM-REFERENCES BOOK
No Of Pages:
520
Color Pages :
0
Color Pages :
0
Book Size:
CROWN QUARTO (7.5X10)
Weight:
1050 Gms
Copyright Holder:
All Rights Reserved
Imprint:
M/s AGROBIOS (INDIA)
Readership:
PG STUDENTS | SCIENTISTS AND RESEARCHERS |

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