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Biotechnology And Plant Breeding Perspectives


Edition:
1
Volume:
0
Publishing Year:
2014
Publisher:
M/s AGROBIOS (INDIA)
Author/s:
Dr. (Prof.) Behl RK , Arseniul E
Language:
English

Availability:

In stock

Hard Bond
ISBN:   9789381191040
Publishing Year:  

Rs 2500.00



Out of stock
Until recently, plant breeders have relied primarily on classical tools to develop new crop cultivars providing a raw plant-derived material for further processing. With elapsing time plant breeding is becoming modernized and perceived as a multidisciplinary and coordinated process in which a large number of tools and elements of conventional breeding techniques, bioinformatics, molecular genetics, molecular biology, and genetic engineering are being utilized and integrated. With the advent of biotechnology, breeders started to incorporate a rapidly DNA technology tools in their breeding work. In recognition of the current state of methods and their application, this conference addresses both classical and biotechnological tools used for germplasm enhancement and plant breeding. Economics, Called also green economics, of plant breeding and plant products is barely touched in this conference, thought it is huge in turnover terms of associated industries, employment and trade. It is estimated that in EU-27 there are around 17 million farms with more than doubled number of workforce.
This book entitled "Biotechnology and Plant Breeding Perspectives based on presented  and also intended to be presented papers covers topics such as classical crop improvement with exploration of genetic resources, biotechnology in plant breeding, intellectual property protection and patenting of plant material, socio-economic and safety reasons or risks connected with acceptance or rejection of products made of plant GMO or with additions of GMO, concepts of participatory and decentralized breeding, infusing quality, resistance and tolerance to biotic and abiotic stresses into plant genome and other issues discussed at the conference. 

Dr. (Prof.) Behl RK

555
Table of Contents..
  1. Biotechnology and Plant Breeding Perspectives for Food, Energy and Sustainability

SCOPE OF BIOTECHNOLOGY AND PLANT BREEDING

  1. The Impact of Biotechnology and Globalization Processes on Plant Breeding and Seed Business
  2. Potentials and Possibilities of Biotechnology and Plant Breeding in Feeding and Fuelling the World Population 
  3. Socio-Economic and Safety Reasons for Acceptance of GMO-Products 
  4. Breeding Without GMO-European Perspective 
  5. Socio-Economic and Safety Reasons of Rejection of Biotechnological and GMO Products 

GENTIC RESOURES

  1. The Perennial Wild Species Avena macrostachya as a Genetic Source for Improvement of Winter Hardiness in Winter Oat for Cultivation in Poland 
  2. Miscanthus Gene Pool Investigation in Poland: A Review 
  3. Morphological, Cytogenetic and Molecular Characterization of Selected Wild beets from the Genebank-An Example of the Integrated Model Approach for Plant Passport Data Supplementation 
  4. Comparative Studies of Amino Acids Localisation in Kernels of Wheat, Rye and Barley Endosperm by Raman Imaging (mapping) Microspectroscopy
  5. Genetic Diversity and Relationship of Weedy Rices of Haryana using ISSR Markers
  6. Study on Genetic Diversity Between and Within Six Wheat Populations Using ISSR Markers
  7. Classification of Closely Related Wheat Cultivars with ISSR Marker
  8. An Overview of Stevia rebaudiana: The Standby Medicine Chest 

CROP IMPROVEMENT 

  1. Introgressive- Improved Lines Obtained by Interspecific and Intergeneric Hybridization of Wheat Tritium aestium L. With the Species T. durum Desf., T.timopheevii Zhuk., L. Perenne L. and Ae. Speltoides Taush
  2. Development of Special Pea Cultivars to Meet the Demand for Protein of the Growing Population 
  3. Tritile Utilization: Efforts for Human Food Consumption 
  4. Genetic Approaches for Enhancement of Phosphorus Use Efficiency in Wheat 
  5. Breeding for wheat Biofortification-A Strategy for Enrichment of Micronutrient
  6. Potential of Various Strategies for Development of Iron and Zinc Efficient Rice
  7. Challenges of Cereal Breeding and Production 
  8. Participatory Plant Breeding: Opportunities and Challenges for the Sustainable Crop Improvement 
  9. Patents and Farmers Rights and Livelihood Issues-An Appraisal 
  10. In Vitro Bank and Seed Collection of Wild-Growing Plants as a Tool for Plant Conservation and Utilization in Biotechnological Studies 
  11. Androgensis as a Tool for Cereal Crop Improvement 
  12. Results and Challenges in Isolated Microspore Culture of Capsicum annuum 1
  13. Transgenic Brassica napus Plants Expressing Cytochrome P450scc Cypllal Gene under In Vitro Osmotic Stress Condition
  14. Agrobacterium-Mediated Transformation of Chicory Using Vector Constructions  with Various Selective and Target Genes and Peculiarities of Transgenic Plants

GENOMICS AND BREEDING FOR RESISTANCE AND QUALITY 

  1. Functional Genomics Analysis of Grain Quality Using an In Vitro Immature Wheat Spike Culture System 
  2. Evaluation of Reference Genes Transcription Stability in Generative Whorls of Cucumber Flower (Cucumissativus)
  3. A Molecular Approach of Pre-Harvest Sprouting in Triticale: Results of a 6-Year Prospective Study
  4. Molecular Background of Frost Tolerance of Cereals: Improving Freezing Tolerance of Wheat and Barley by CBF Gene Transformation 
  5. Effect of Dihaploid Technology on Resistance of Winter Wheat and Winter Triticale to Stagonospora nodorum Botch (SNB)
  6. Occurrence of Anthracnose (Colletotrichumlindemuthianum)in Field Conditions and Response of Common Bean Cultivars to Aggressive Isolate in Laboratory Test
  7. Microbe-Host Interactions in Relation to Biological Management of Fusarium Wilts

BIOMASS AND ENVIRONMENT 

  1. The Novel Comprehensive Approach for Agricultural and Landfill Biomass Microbial Fermentation and Biogas Production 
  2. Enzymatic Hydrolysis of Cellulosic Materials Using Ionic Liquid
  3. Concentrations of Risk Elements in Soils and Plant Material From a Contaminated Area
  4. Contents of Heavy Metals in Fishes Tissues from Water Reservoirs 

Table of Contents..
1.
Biotechnology and Plant Breeding Perspectives
Chapter - 1.
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Book Details

Book Title:
Biotechnology And Plant Breeding Perspectives
Book Type:
REFERENCE BOOK
No Of Pages:
388
Color Pages :
0
Color Pages :
0
Book Size:
CROWN QUARTO (7.5X10)
Weight:
900 Gms
Copyright Holder:
All Rights Reserved
Imprint:
M/s AGROBIOS (INDIA)
Readership:
PG STUDENTS | SCIENTISTS AND RESEARCHERS |

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