Ebook
ISBN: E-2022-15
Chapter: Production And Processing Of Beehive Products
Chapter No.: 10Contributors:
List of All Chapters
1 - Introduction And History...
2 - Advantages Of Beekeeping...
3 - Establishment Of Ideal Apiary...
4 - Biology And Behavior Of Honeybees...
5 - Honeybee Communication...
6 - Equipments And Their Importance...
7 - Seasonal Management...
8 - Importance Of Queen Bee In Colony...
9 - Bee Pasturage...
10 - Production And Processing Of Beehi...
11 - Threats To Honeybees...
12 - Bee Poisoning...
13 - Honeybee Pollination...
14 - Economics...
15 - Constraints And Suggestions For Be...
16 - Amazing Facts Of Honeybee...
Book Details
Book Title:
Fundamentals Of Beekeeping NEW
Fundamentals Of Beekeeping NEW
Book Type:
MANUAL
MANUAL
No Of Pages:
154
154
Color Pages :
0
0
Color Pages :
0
0
Book Size:
DEMY (5.5X8.5)
DEMY (5.5X8.5)
Weight:
200 Gms
200 Gms
Copyright Holder:
AUTHOR(S)
AUTHOR(S)
Imprint:
M/s AGROBIOS (INDIA)
M/s AGROBIOS (INDIA)
Readership:
ENTREPRENEURS | EXTENSION WORKERS | FIELD WORKERS | UG STUDENTS |
ENTREPRENEURS | EXTENSION WORKERS | FIELD WORKERS | UG STUDENTS |
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