Ebook
ISBN: E-2022-181
Chapter: Characterization And Preservation Of Animal Cells
Chapter No.: 6Contributors:
List of All Chapters
1 - Cells In Culture: An Introduction...
2 - Tissue Culture Medium...
3 - Initiation Of Cell Culture - Prima...
4 - Cell Lines...
5 - Selection And Cloning Of Cells...
6 - Characterization And Preservation ...
7 - Scale Up Of Animal Cell Culture...
8 - Fermentors...
9 - Hybridoma Technology And Monoclon...
10 - Genetic Manipulation Of Cells: Tr...
11 - Applications Of Transgenic Animals...
12 - Tissue Grafting And Engineering...
13 - Gene Therapy...
Book Details
Book Title:
Animal Cell And Tissue Culture
Animal Cell And Tissue Culture
Book Type:
TEXT-CUM-REFERENCES BOOK
TEXT-CUM-REFERENCES BOOK
No Of Pages:
264
264
Color Pages :
0
0
Color Pages :
0
0
Book Size:
AMERICAN ROYAL (6X9)
AMERICAN ROYAL (6X9)
Weight:
650 Gms
650 Gms
Copyright Holder:
All Rights Reserved
All Rights Reserved
Imprint:
M/s AGROBIOS (INDIA)
M/s AGROBIOS (INDIA)
Readership:
PG STUDENTS | UG STUDENTS |
PG STUDENTS | UG STUDENTS |
Associated Subjects:
Biotechnology , Zoology , Animal Biotechnology , Animal Breeding , Veterinary ,
Biotechnology , Zoology , Animal Biotechnology , Animal Breeding , Veterinary ,
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