Ebook
ISBN: E-2022-179
Chapter: Phytochemistry And Pharmacological Properties
Chapter No.: 6Contributors:
List of All Chapters
1 - Present Status And Future Prospec...
2 - Origin And History...
3 - Distribution And Production Trend...
4 - Botanical Description Of Aonla...
5 - Species And Varities Of Aonla...
6 - Phytochemistry And Pharmacologica...
7 - Uses Of Aonla...
8 - Value Added Products Of Aonla...
9 - Major Problems Of Aonla Productio...
10 - Research And Development Needs...
11 - Ecological Requirements For Aonla...
12 - Propagation And In-situ Orchard Es...
13 - Cultivation Practices...
14 - Post-harvest Handling, Processing...
15 - Insect - Pests And Their Control ...
16 - Diseases And Control Measures...
17 - Organic Production Of Aonla...
18 - Marketing And Export...
19 - Indian Medicinal Plants Marketing...
20 - Role Of Nabard And Nmpb In Promot...
Book Details
Book Title:
Aonla: Cultivation And Processing
Aonla: Cultivation And Processing
Book Type:
MONAGRAPH
MONAGRAPH
No Of Pages:
248
248
Color Pages :
0
0
Color Pages :
0
0
Book Size:
DEMY (5.5X8.5)
DEMY (5.5X8.5)
Weight:
450 Gms
450 Gms
Copyright Holder:
All Rights REserved
All Rights REserved
Imprint:
M/s AGROBIOS (INDIA)
M/s AGROBIOS (INDIA)
Readership:
PG STUDENTS | SCIENTISTS AND RESEARCHERS |
PG STUDENTS | SCIENTISTS AND RESEARCHERS |
Associated Subjects:
Food Processing And Preservation , Foods And Nutrition , Medicinal And Aromatic Plants ,
Food Processing And Preservation , Foods And Nutrition , Medicinal And Aromatic Plants ,
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