Milk And Milk Products
This book is devoted solely to milk and Its Products. The Microscopic structure of milk and its products are quite simple which have been described in details. The milk influence of various factors of production and manufacture on meet composition, aiso the constitution and properties of the individual chemical substances, have given special attention in this book.
Winton AL
555
Table of Contents..
- Milk Introduction
- Human Milk
- Goat's Milk
- Ewe's Milk
- Water Buffalo's Milk
- Mare's Milk
- Camel's Milk
- Cow's Milk
- Milk Products
- Butter Substitutes
- Ghee
- Cheese
- Whey
- Ice Cream
Book Details
Book Title:
Milk And Milk Products
Milk And Milk Products
Book Type:
TEXT-CUM-REFERENCES BOOK
TEXT-CUM-REFERENCES BOOK
No Of Pages:
224
224
Color Pages :
0
0
Color Pages :
0
0
Book Size:
DEMY (5.5X8.5)
DEMY (5.5X8.5)
Weight:
400 Gms
400 Gms
Copyright Holder:
All Rights Reserved
All Rights Reserved
Imprint:
M/s AGROBIOS (INDIA)
M/s AGROBIOS (INDIA)
Readership:
PG STUDENTS | UG STUDENTS |
PG STUDENTS | UG STUDENTS |
Associated Subjects:
Food Processing And Preservation , Foods And Nutrition , Home Science , Human Health , Animal Products , Dairy Science ,
Food Processing And Preservation , Foods And Nutrition , Home Science , Human Health , Animal Products , Dairy Science ,
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