This book is intended for undergraduate and graduate students of agriculture and gardeners.
The book includes chapters like Importance of olericulture, Vegetable classification, Tomato, Brinjal, Chillies, Okra, Cucumber, Ridge gourd, Ash gourd, Snake gourd, Bottle gourd, Bitter gourd, Melons : watermelon, Muskmelon, Cabbage, Cauliflower, Knol-khol, Onion, Garlic, Cluster bean, Pea, Cowpea, Potato, Tapioca, Colocasia, Yam, Carrot, Radish, Turnip, Beet root, Amaranthus, Palak, Gogu, Drumstick, Coccinia, Curry leaf, Importance of Ornamental Gardens, Planning ornamental gardens, Uses of tree, shrubs, climbers, palms and house plants, Rose, Jasmin, Chrysanthemum, Marigold, Tuberose.

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