Part I: Recent Trends in Vegetable Seed Production

1. Cent Per Cent Seed Germination - A Myth
2. Vegetable Seed Industry - An Overview
3. Importance of Vegetables in Food Security and Nutrition
4. Current Scenario of Vegetable Production in India
5. Floral and Fruit Structures in Vegetables
6. Pollination Mechanism in Vegetables
7. Pollination Agents and Isolation Distances for Vegetables
8. Integrated Pest Management in Vegetable Seed Production and Storage
9. Integrated Disease Management in Vegetables - An Innovative Approach
10. Post Harvest Processing of Vegetable Seeds

Part II: Quality Seed Production

Solanaceous Vegetables

1. Tomato
2. Brinjal
3. Chilli
4. Capsicum
5. Potato
6. Okra

Peas and Beans

1. Peas
2. French Bean
3. Cowpea
4. Cluster Bean
5. Lablab

Cucurbitaceous Vegetables

1. Cucumber
2. Water Melon
3. Musk Melon
4. Summer Squash
5. Pumpkin
6. Ash Gourd
7. Bitter Gourd
8. Snake Gourd
9. Ribbed Gourd
10. Bottle Gourd
11. Sponge Gourd

Cole Vegetables

1. Cabbage
2. Cauliflower
3. Knol Khol

Root Vegetables

1. Carrot
2. Radish
3. Beet Root
4. Turnip

Tuber Vegetables

1. Cassava
2. Sweet Potato
3. Yam
4. Taro

Bulb Vegetables

1. Bellary Onion
2. Aggregatum Onion

Leafy Vegetables

1. Amaranthus

Salad Vegetables

1. Lettuce

Perennial Vegetables

1. Annual Moringa

Part III: Special Topics

1. Production and Yield Improvement in Oyster Mushroom (Pleurotus Spp.)
2. Micro Array
3. Microbial Dynamics in The Spermosphere
4. Agricultural Biodiversity
5. Edible Vaccines
6. Hydroponics - A Technology for Urbanization
7. Establishment of Commercial Biofertilizers Unit

Subject Index